Olive oil with natural truffle aroma.

Truffle hunters have known the secret of producing natural truffle oil for decades. With this truffle oil, "Tenuta di Fassia" has, after extensive research, succeeded in developing the first organic olive oil with natural truffle aromas. The process is based on traditional production: the truffles are chopped up and exposed to the olive oil in an airtight room. The result is an olive oil with a delicate, real truffle flavor - without the metallic, pungent smell of synthetic truffle oils. Ideal for pasta, risotto, potato dishes, beef or for making truffle butter. IT-BIO-004

Ingredients: Extra virgin olive oil*, natural flavor of white truffle (tubermagnatumpico), sunflower seed oil, salt, flavor.

*from controlled organic farming.

Made in Italy. EU agriculture.