Pomodoro in a pink vintage look: Pomodoro literally means "golden apple", the appropriate name for these mildly aromatic, yellow tomatoes. Sun-ripened and harvested in season in southern Italy, the fruits develop a pleasantly sweet taste and, just like the red tomatoes, can be used in many different ways in the kitchen. Particularly rich in beta-carotene.

Ideal for delicate pasta sauces or light fish and meat dishes. Whole, peeled and in its own juice.

Ingredients: 60% yellow tomatoes and juice of yellow tomatoes.

Drained weight: 240 g