Appennino: Ragu di cervo - venison ragù, 200 g, formerly Amerigo
Appennino: Ragu di cervo - venison ragù, 200 g, formerly Amerigo
Appennino: Ragu di cervo - venison ragù, 200 g, formerly Amerigo
Appennino: Ragu di cervo - venison ragù, 200 g, formerly Amerigo

Appennino: Ragu di cervo - venison ragù, 200 g, formerly Amerigo

Appennino: Ragu di cervo - venison ragù, 200 g, formerly Amerigo

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Delivery time: 2 - 4 days
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Venison sauce.

Ingredients: 54% venison, tomato puree, 9% pork belly, red wine (SULPHITES), CELERY, carrots, extra virgin olive oil, onions, brandy, sea salt, garlic, pepper, bay leaf, rosemary, sage.

Once opened, store in the refrigerator. Characteristics: gluten free.

Based on the recipe of the unfortunately taken over Amerigo company. Now produced by Appennino.

Nährwerte je 100 ml/g
  • Calorific value 554 kJ/133 kcal
  • Fat 7.7 g
  • of which saturated fatty acids 2.5 g
  • Carbohydrates 2.6 g
  • of which sugar 1.5 g
  • Protein 13 g
  • Salt 0.67 g
Abgefüllt durch
Appennino Food Group SpA
Loc. Savigno - Valsamoggia BO IT, Via del Lavoro, 14/B, 40053, Italien
Allergene
  • Sellerie
  • Sulfite

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