Crispy and everyone loves them - puff pastry sticks with cheese! They're good on their own, but why not wrap a little raw ham around them or offer them with a fresh dip?

Ingredients: WHEAT FLOUR, BUTTER, 18% cheese (COW'S MILK, preservative: E251, BUTTER FAT, CHICKEN EGG YOLK, salt, spices: paprika, pepper; raising agents: diphosphate, sodium carbonate; WHEAT STARCH, colours: annatto, beta carotene