Granoro: Vermicelloni, Spaghetti, 2mm, No.12, 500 g

Granoro: Vermicelloni, Spaghetti, 2mm, No.12, 500 g

Granoro: Vermicelloni, Spaghetti, 2mm, No.12, 500 g

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Granoro: Vermicelloni, Spaghetti, 2mm, No.12, 500 g
Piemont Express

Pickup available, usually ready in 24 hours

Spichernstraße 33
40476 Düsseldorf
Germany

The "thickest things" from the "spaghetti" group are the vermicelloni with their thickness of around 2 mm. This means that this form naturally has a pretty strong bite. This pasta comes from Italy and is made from the best durum wheat semolina, but without eggs.

Nährwerte je 100 ml/g
  • Calorific value 1507 kJ/355 kcal
  • Fat 1.5 g
  • of which saturated fatty acids 0.5 g
  • Carbohydrates 71 g
  • of which sugar 3 g
  • Protein 13 g
  • Salt0 g
Abgefüllt durch
Pastificio Attilio Mastromauro Granoro s.r.l.
S.P. 231, Km 35,100, 70033 Corato (Bari) Italien.
Allergene
  • Weizen
  • Eier

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