The delicate fennel flavor is due to the selection of fennel seeds and the mild seasoning overall. The fennel is aged for approximately six months.

This Tuscan specialty is covered with noble mold and has a delicate fennel flavor.

Essentially still made according to an old family recipe and still handmade.

Ingredients: Pork, pork fat, salt, pepper, natural fennel flavoring, dextrose, sucrose, antioxidant: E300, preservative: E252 & E250.

Item is available in 2 versions:

Sealed and always readily available, the version shown in the photo features a noble mold. The plastic-free version not only protects the environment (no plastic and no refrigeration), but is also slightly cheaper and, perhaps most importantly, tastes even better in our opinion. You just need a little patience or to plan ahead. This version is only delivered fresh about every 4-5 weeks.

The actual weight may vary slightly from the item description, as everything is still handmade. The price is based on the estimated weight. The sausages are usually quite heavier.