This ham is made from free-range Tuscan pigs and has a very spicy flavor. The ham is boneless and coated with pepper. It is aged for at least 18 months.
Its flavor is very spicy. It has been aged for at least 18 months and is soft to the touch, with a deep to light red color. Ideal for a Tuscan buffet.
If ordered in advance, it is also available seasoned with fennel or pepperoni.
Ingredients: Pork, salt, pepper, natural flavors, spices, sucrose, dextrose, antioxidant: E301, preservatives: E252, E250.
The actual weight may vary slightly from the item description, as everything is still handmade. The price is calculated based on the estimated weight.
It's also available as a whole ham, which weighs approximately 8 kg, and, of course, in approximately 2 kg pieces.
Nährwerte je 100 ml/g
Abgefüllt durch
Montalcino SalumiLoc. Brugnello, 58042 Campagnatico GR, Italien