The Cordeuil Pere et Fille winery in Noé-les-Mallets is now run by the third generation of the family. The vineyard area covers 4.2 hectares. The majority of the vineyards are planted with Pinot Noir, while Chardonnay covers 0.8 hectares, and Meunier and Pinot Blanc each account for 0.2 hectares. The winery is managed by Gilbert Cordeuil and his daughter, Erlande. Fermentation and aging of the base wines take place in temperature-controlled steel tanks. The wines then age for at least four years in the bottle. Vintage Champagnes can even age for up to 10 years in the estate's cellars.